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• Savor Taiwanese cuisine by a skilled chef in an intimate set-up.

  Popular for its island-inspired theme on an open-terrace, Kalachuchi has an array of Taiwanese-Filipino fusion cuisine that will truly satisfy your cravings.

• Ms. Britney Myisha Fernandez

  The Sans Rival is a native delicacy made from layers of buttercream, meringue, and chopped cashews. Bring a whole cake to your next Christmas party!

• Feria (Radisson blu)

  A lavish international buffet in an exuberant atmosphere!

• "SOHO PARK"—where you can eat sumptuous dishes in IT Park.

  Hello everyone! I would like to introduce a wonderful restaurant in Cebu City called "SOHO PARK". It is located in IT Park, where many global companies operate 24 hours a day.

• A Spanish restaurant ranked above the rest.

  Górliz is on the 2nd floor of Streetscape. Their creative decorations, romantic ambiance, and beautiful dishes make those special date nights even more remarkable.

• Ms. Grace Anne Marie Yap

  Have you ever seen a cake made from layers of crepes? Try them in different flavors: mango, blueberry, cookies & cream, chocolate, ube, and their best-seller: matcha!

• The finest flame-grilled chicken to fire up your tastebuds!

  As its name suggests, discover many ways to enjoy charcoal chicken at Peri Peri! They also showcase eight special sauces that will surely jazz up your grilled experience!

• Ms. Lotes Manalansan

  Ensaymada is a bread famous for its delightful taste and affordable price. Bread After Bread has creatively turned the usual cheese-topped ensaymada to a choco-flavored one.

• Weekend

  Western style cuisine, rich with flavor.

• Mouthwatering American cuisine in a festive atmosphere.

  Feel the music and savor good food in this place where style and cuisine meet. The slick service with an upbeat vibe will make your experience worthwhile.

• Mr. Ivan Enriquez

  Fresh strawberries, very soft whipcream and sponge cake. It's exactly how a Japanese short cake is. Other cakes also would satisfy you♪

• Marble + Grain Steakhouse

  Known for their in-house 21-day dry-aged steaks!