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• Savory seafood choices and a glimpse of Filipino culture.

  In addition to its tradition-reflecting interior, Luwag offers the top-of-the-list dishes cooked and served the Filipino way - a purely local dining experience.

• Mr. Marco Anzani

  Mr. Marco Anzani shares how his passion started at an early age. “As a child I saw my mother prepare the greatest meals and with such dedication. This made me pursue a degree, get a career, and have mentors who all had restaurants that eventually received Michelin stars.” Along with his wife, Mrs. Kate Anzani, they saw an opportunity to trail blaze the food industry and bring global standards to Cebu, which is considered an upcoming global city. And as the city continues to seek out stand-alone and stand-out specialty dining places, they take privilege to be the benchmark of such standards. “The standards were high to begin with“ he shared, but they made sure not to compromise the authenticity of the dishes they serve.

• Mr. Edward James Dy Buco

  Lantaw is known to take Filipino dishes to the next level and their Tuna Panga proves it. Lantaw will indeed satisfy your hungry stomach.

• Mövenpick Hotel Mactan Island Cebu

  A luxurious hotel resort for your relaxation & recreation.

• Steven Ling

  Upon seeing the growing demand for raw materials for fashion accessories, Mr. Steven began his accessory materials business in October 2014. For him, continuous communication with his customers helps him to keep up with the newest trends.

• VISAYAN INTERNATIONAL TRAVEL EXPO B2B 2018

  Date: March 8th, 2018 (9:00am to 5:00pm) Venue: Radisson Blu Cebu, Cebu City Admission: FREE

• Main Springs Bath in Cebu’s Forest

  1st Pool This hot water is the nearest to its source. So you can enjoy the piping hot water. It can easily turns your skin red. There’s also one more pool beside it. The locals like the seemingly low temperature. You might enjoy a long, leisurely soak here.

• Taste seafood at its best at Hikay, where celebrations begin!

  Hikay, a Cebuano word for feast, offers a selection of native Filipino foods that you can enjoy in serenity amidst the hustle and bustle of the city.

• Tambuli

  It is no exaggeration to say that Tambuli is one of the most highly reputable resorts in the province. Here we would love to share how our project, Tambuli, has gained a lot of people';s support. Established for 30 years, Tambuli developed into the first 5-star resort in Cebu. In 2012, our company acquired 11 hectares of land on east Mactan Island from the proprietor of Tambuli. The name of our company is "Tytans Properties" however, tambuli is the name of a shell that's used as a musical instrument with fantastic reverberation so I decided to leave it as the brand name for this resort. Like the beautiful shape of the Tambuli shell, Tambuli Seaside Living is blessed with a wonderful environment. The four hectare amenity center has an exceptionally wide, 4,000m² lagoon pool, 7,000m² clubhouse, courts for basketball, volleyball, and tennis, as well as a spa to unwind in. The restaurant offers a variety of dishes.

• Ms. Brigitte Cabalquinto

  A popular lunch set item including vegetable-filled hot pot udon, a spicy tuna roll, and fruit for dessert.

• Mandani Bay

  A world-class 20-hectare waterfront development with a stunning view of the coast and encompassing cityscape.

• Julius Senara

  Teaching English to his friends has always brought him joy. Although he graduated as a nurse, he decided to teach English for 12 years. Now, to pursue his passion, he, together with his Japanese business partner have established their own Online English Company.