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Meat Dishes Special!

© CEBU navi SAKURA | vol.23 Sep.-Oct. | 2019

THE MEAT MASTER by SKILLET
ザ・ミートマスターバイスキレット

The only one meat master restaurant in Cebu.

This popular western food restaurant, skillet, now has a 2nd branch! If you're a meat lover, you'll definitely enjoy the variety of meat dishes.

Sous Vide Tenderloin steak P2,100-P2,520(350g-420g)

Sous Vide Tenderloin steak P2,100-P2,520(350g-420g)

Cooked at 52℃, for 5 hours to keep the soft and tender of meat.

Menu

  • Sous vide ox-tongue steak "NEGI-SHIO" sauce.
    低温調理した牛タンのステーキネギ塩ソース
    P550
  • Miso grazed grilled pork belly
    豚バラ肉の味噌漬けグリル
    P555

Introduction

THE MEAT MASTER by SKILLET
ザ・ミートマスターバイスキレット

  • address
    MeRISE English Academy, Corner Juana Osmeña & M.P YAP St., Brgy, Kamputhaw, Cebu City
  • phone number
    (+63)32-384-5070
  • business hours
    11:30-23:00(L.O.22:00)
  • regular holiday
    Open All Year Round
THE MEAT MASTER by SKILLET
Store information